DREAMS have come true as the UK’s first drive-thru Chinese takeaway is now open.
A food-lover has revealed exactly what happened when she pulled up to order food at Wiyo, which is located in Warrington, Cheshire.
In a clip which has racked up over 129,000 likes, Morgan shared her mouth-watering experience.
She said on her @morgan.bold account: “Come with me to England’s first drive-thru Chinese - I can’t even believe I’m saying that.
“It’s in Warrington and it’s only been open for a couple of months and oh my god when I tell you this is the best invention ever.”
Morgan shared her very relatable outfit as they went to pick up their takeaway.
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She added: “We went in our chill clothes, we looked rough, we didn’t even have to speak to many people.
“It was so nice and the food was unbelievable.”
Morgan shared how they got the salt and pepper chicken and chips - and of course didn’t even need to leave their car during the experience.
She added: “Karl also got the chicken curry.
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“They also do soft drinks as well.
“I didn’t even know chips could be that nice.”
Morgan raved that the food was “so fresh” and they “ate the lot”.
The masterminds behind Wiyo say they want to become the "McDonald's of Asian food" with their tasty new venture.
And the team has sneakily saved their staff a job by hiding their most-asked question in the name.
Wiyo stands for "what is your order."
Dishes such as the house special chicken, shredded chilli beef and salt and pepper chicken are expected to go down a treat with customers.
Especially as you can bag one of your weekend favourites with either rice or fries for just £7 when bought as part of a box deal.
Co-owner Leon Freeman says he was motivated to come up with a solution to make Chinese food "more convenient for the masses".
He spent five years fine-tuning the concept with his business partners, but was left baffled that no one had beat them to it.
Leon said: "The aim was to make Chinese takeaway food quicker and more convenient for the masses.
"Considering how popular Chinese food is in England, we were confused why no one had developed the concept before now.
"The goal is to make Wiyo the McDonald's of the Chinese fast food industry.
"We're already looking at franchises in Manchester, Liverpool, Essex... And hope to make this national."
The Wiyo chief explained he and his co-owners, Sally Gallagher and Dominic Freeman, came up with the idea sitting around a kitchen table.
The trio quickly began working on their drive-thru design, while developing their menu with a leading Chinese chef.
They then found the ideal site for their Wiyo launch four years later - and have been perfecting their nosh ever since.
Diners and drivers can decide between three different meal options, depending on how much they can stomach.
A single dish and drink will set you back £7, while going for double the dishes with a drink will only cost you £9.
And if you fancy satisfying your tastebuds with all three before washing it down, takeaway lovers will pay just £11.
Other options include the £11 salt and pepper sub, where chicken is layered on a roll with crispy lettuce, onions and Wiyo's house special soy mayonnaise.
Side dishes aren't neglected either. You can pile up your plate high with spring rolls and chicken nuggets priced at up to £4.
Wiyo officially opened on June 17, and is open seven days per week between 5-9pm.
Although the concept is the first to hit the English market, it isn't the first drive-thru Chinese takeaway in the UK.
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Waka Asian Fusion, in Belfast, Northern Ireland, beat them to the punch and has been hailed as a game changer by foodies.
We previously told how one bloke did a four-hour round trip to try the scrumptious grub.
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